(from Modules 9 Classical Conditioning)
Basic forms of learning (conditioning)
Learning associations
Classical conditioning (ucs, ucr, neutral stimulus, cs, cr); Ivan
Pavlov
Acquisition, generalization, extinction, spontaneous recovery
examples of classical conditioning
conditioned emotional response (Watson)
conditioned physiological responses
(systematic desensitization will be covered later in the semester)
(from Module10 Operant Conditioning and Cognitive Learning)
Instrumental conditioning; law of effect; Thorndike
Operant conditioning; Skinner; shaping an operant response
operant chamber or Skinner box; cumulative recorder
Reinforcement (positive vs negative reinforcement & punishment,
primary vs secondary reinforcers)
ways of modifying behavior without using physical punishment
behavior modification
Shaping a response, contingencies, schedules of reinforcement
continuous reinforcement
partial reinforcement
FR, VR, FI, and VI schedules of reinforcement
Acquisition, generalization, extinction, spontaneous recovery of
operant behaviors
Discriminative stimuli
cognitive learning
Observational learning or social learning;Bandura; modeling, BoBo
doll study
Cognitive maps (Tolman)
insight learning (Kohler)
Review your classical conditioning and reinforcement homeworks
(from Modules 5-6)
sensation vs perception
receptors, transduction, sensory
adaptation
Electromagnetic energy; visible
spectrum, light waves & their characteristics (wavelength and
amplitude)
Parts of the eye and their functions
The structure of the retina;
characteristics of rods vs cones; location of visual cortex
Theories of color vision; color
blindness
Sound waves and how they relate to the
sounds we hear
Parts of ear, cochlea, hair cells;
auditory cortex
Theories of pitch perception
How do we localize where a sound is
coming from
Dangers of loud sounds
conduction deafness vs neural deafness
cochlear implant
visual implants
Vestibular system(semicircular canals),
motion sickness; Meuniere’s disease
Taste sensation (taste buds) location
and function, sensory interaction of taste and smell
Individual differences in taste
sensitivity
Smell (olfaction) sensation; olfactory
receptors; pheromone
Touch sensation, especially pain - what
stimulates pain receptors
gating of pain messages; stimuli that
"close the gate"; endorphins, acupuncture
where perceptual processes occur in
brain
Perceptual organization (figure/ground,
Gestalt organizational rules)
Perceptual constancies that help us
perceive the world and its objects as stable
Depth perception (7 monocular(artist's)
vs 2 binocular cues); binocular or retinal disparity, convergence;
illusions where
depth perception cues lead us astray
Top-down influences on perception
Perceptual set (e.g. effects of
expectancy, motivation, past experience, cultural influences)