Slow Food to Fast Food: The Way Iowans Ate
June 8–August 15, 2009 at the University Museum

Imagine a time when breakfast was more than a latte, lunch didn't come from a drive-thru window and dinner was a daily family affair.

UNI Museums’ nostalgic summer exhibit, Slow Food to Fast Food: The Way Iowans Ate, will explore the major transformation in Iowa’s foodways from the 1870s to the 1970s.

Learn more about the Slow Food to Fast Food exhibit

Heritage Recipe Contest: Sharing your stories

Submit your favorite old-fashioned family recipe, with a heartwarming story and even a photo if you like. We want to ehar every yummy detail about learning to bake your grandmother's famous apple pie or the painstaking detail your mother took in preparing your family's favorite dish.

One featured recipe per week for nine weeks will be posted on the Heritage Recipe Contest page, Facebook page and in the Cedar Falls Times.

Recipe contest details, winners and submission information

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University Museum Hours: Mon-Fri 9 am-4:30 pm, Sat 1-4 pm        Marshall Center School Hours: Fri-Sat 2-4 pm

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