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Dining at UNI is Convenient

  • Need to eat on the run?

When you can't sit down for lunch or dinner, the dining centers will prepare a sack lunch for you. It should be ordered one day in advance and will be made to your specifications. Foods can be a traditional cold sandwich or a hot entree that you can heat. Don't forget that you can also stop by Cafe on the Way or Dashes for a to-go meal.

  • Not feeling well?

We're happy to provide a light meal consisting of broth, gelatin, juice and ice cream. Just send your ID card with a friend and we'll prepare the tray. For other special food arrangements, please contact Carol Fletcher, Assistant Director for Residential Dining; Mike Weiglein, Piazza Manager; or Rosie Lang, Rialto Manager.

  • Check out the hours

Find out when the different dining options are available.