Transcript for Clip 1 -- The Bottom Line
There is a Chinese proverb that says a man who is full has many
problems, a man who is hungry has only one problem. People are saying,
"Oh, [genetically modified foods], you can't eat those. Those are terrible.
They're not safe." But if you're hungry, if you're starving like the children
in Somalia, people who can't sustain their own food, [you] won't care if it's
[genetically modified] or not. They're just going to eat it. That's what their
main concern is, eating. And [genetic engineering] can be a tool to do
that. And we can't just stop at that. So some of the funding should not just
be oriented towards [genetic engineering]; we have to split it up and
develop ways of education empowerment, of how to help their organic
farming and combine it with the new technology...That's how we'll be able
to increase the food security especially for Third World countries.
Transcript for Clip 2 -- Biotech's opportunities:
You've got Pioneer, Monsanto and lots of these different companies
making many new breakthroughs in biotech. You've got better nutrition,
better yields, less environmental degradation, [fewer] chemical
pesticides and all the chemical uses we have. So that supports it all and
with biotech. I think it's an explosion of stuff. We've got just so many
great opportunities here to work with. We've got increased food,
increased nutrition, better environment, less pollution for us. It's a
huge door we've only begun to step into.
Top
- Bian Li, Student
- Charles J. Link, M. D.
- Daria Schmidt, Researcher
- Gary Comstock, Bioethics
- Jerry Fleagle, Iowa Grocery Industry
- Monica Post, Zoo Education Curator
- Rod Townsend, Director, Regulatory
Sciences
- Tom Vilsack, Governor of Iowa
- Brother Dave Andrews, Priest
- Cliff Mulder, Farmer
- Fred Kirschenmann, Organic Farmer
- Georg Anderl, Plant Manager
- Jerry Herrington, Pioneer
- Norma Hirsch, M. D.
- Steve Drucker, Lawyer
Posted March 6, 2001